Deliciously “Creamy” Tahini Herby Dressing
1/4 cup tahini
Juice of 1 lemon
Zest of 1 lemon
1 clove of smashed garlic
Dash of maple syrup
1/4 teaspoon freshly ground black pepper
Pinch of kosher salt OR Bragg’s Seasoning
1/4 cup of mixed fresh herbs very finely chopped (I used parsley, basil, oregano, thyme and mint but use what you love)
2 tablespoons water if needed
Find it online: https://marycallan.com/tahini-dressing/