• Lentil Shepherd’s Pie

    Lentil Shepherd's Pie

    Lentil Shepherd’s Pie is comfort food at its best and I promise you won’t miss the meat! I think you’ll find this dish will become a family favorite in no time. There are so many reasons to love it: it’s a real crowd-pleaser you can make it in advance use a can of ready-cooked lentils […]

  • Sweet Potato and Black Bean Burger!

    Sweet Potato and Black Bean Burger

    Veggie burgers have come a LONG way, this Sweet Potato and Black Bean Burger can attest to that. Full of flavor and texture, it’s “meaty” and satisfying. I cannot take the credit for this creation, I found it in one of my favorite cookbooks, Love Real Food, by Kathryne Taylor.  True, I’ve added and subtracted a […]

  • Mushroom Risotto

    Vegan Mushroom Risotto in a white and blue serving platter

    What is a more comforting Fall dish than Mushroom Risotto? This one is decadently “creamy” and bursting with flavor from the layers of mushrooms, cashew cream, Tamari, herbs, and citrus. Serve this to vegans and carnivores alike and they will be licking their bowls clean! I think people can be intimidated by the word “risotto” […]