I never was a great coleslaw fan, until I tried this delicious and refreshing Rainbow Winter Slaw. It’s like plant-powered greatness on steroids. It’s particularly lovely when you might have overdone it just a tiny bit and find yourself in need of something light and super healthy to perk up your whole system. I find […]
How do you feel about stuffed peppers? If you’re on the fence I can absolutely tell you these are The Best Stuffed Peppers! I was converted years ago by a Heidi Swanson recipe that used quinoa, corn, and feta cheese as the stuffing – so good! Here’s a link to Heidi Swanson’s cookbooks as they’re so wonderful! […]
It’s January, it’s freezing so naturally we make soup. Gallons of it. Which means we make some Easy and Delicious Homemade Vegetable Stock. Naturally. So, so much better than the store-bought variety. The real thing transforms an everyday soup into a thing of wonder. I know that’s quite a statement but it does make a […]
