Enjoy the perfect slice of Vegan Avocado Toast!

Avocado toast

Looking for a delicious quick-fix lunch or supper? Vegan Avocado Toast is your answer. Avo toast can be a sublime experience or a serious disappointment, follow these suggestions to achieve optimal results! As always it’s important to be true to your own unique tastes, adding delicious toppings, a great quality balsamic vinegarfresh herbs, and pungent spices, that you love. It will make all the difference to the result:)

This post is all about making the MOST delicious Vegan Avocado Toast!

Spices and herbs for Avocado Toast


What do you need to make the BEST Vegan Avocado Toast?

  1. A nice ripe avocado 🙂 When selecting, make sure it yields a little bit to a gentle squeeze!
  2. Spices!!! The idea here is to know yourself and your tastes. Heat it up or not – as your tastes dictate, I love a sprinkling of red pepper flakes but don’t forget paprika, cumin, or coriander
  3. Herbs: basil, parsley, mint, cilantro, chives
  4. Citrus: lemon and lime zest and juice
  5. Excellent whole wheat sourdough bread
  6. A bed of deliciously “creamy” hummus provides a delicious punch of protein
  7. Extra veggies: tomatoes, cucumber, radishes, olives,
  8. A topping of seeds and microgreens

sourdough for Avocado Toast

What is the best bread to use?

You want a good sturdy option. The bread needs to stand up to the weight of the toppings and have a good crunch, to contrast with the creaminess of the avocado. My favorite is whole wheat sourdough, other options are as follows:

  • multigrain
  • granary
  • white sourdough
  • toasted everything bagel
  • rice cakes

Avocado Toast

What other toppings could I use?

Delicious easy lunch



Vegan Avocado Toast

A delicious quick-fix meal

  • Author: The Well Fed Yogi
  • Prep Time: 10 minutes
  • Cook Time: 3 minutes
  • Total Time: 13 minutes
  • Yield: 1 serving 1x
  • Category: dinner, lunch
  • Diet: Vegan



2 thick pieces of whole wheat sourdough bread, toasted

2 tablespoons great quality hummus (optional)

1, ripe avocado, peeled and sliced or mashed if you prefer

A handful of sliced cherry tomatoes

Lemon zest and juice

Pinch of red pepper flakes (or other spices if you desire)

Fresh basil and microgreens

Other toppings as discussed above


  1. Toast the sourdough
  2. Peel and slice the avocado
  3. Slice the tomatoes
  4. Spread a very hefty dollop of hummus on the toast, top with avocado, douse with lemon juice, and dust with lemon zest. Sprinkle with spices, herbs, microgreens, and seeds.
  5. Add other toppings as desired.

Did you make this recipe?

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I hope you love this Vegan Avocado Toast! If you do make it, please take a picture and share it on Instagram and I’ll repost it on my stories. I’d love to hear from you, please leave a comment and rate the recipe! Thanks so much and happy cooking:)

Don’t forget to Pin it!

Vegan Avocado Toast Pinterest Pin

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